10 seeds Solanum lycopersicum Here's the BROWN PLUM TOMATO, It may very well be the black Russian plum tomato but I'm not sure. It is a very prolific Russian strain, whose brownish fruits are so sweet and meaty that some prefer Black or brown Plum to Roma for making sauces. Also excellent when used in salads or for drying. Oval fruits average 2 to 4 oz., and turn a deep mahogany-brown color at maturity. One of my best yielding tomatoes for both fresh market and home.
Indeterminate, 75 days from transplant.
BROWN PLUM or BLACK RUSSIAN TOMATO
Solanum lycopersicum Collected by Kent Whealy from an elderly seedsman at Moscow’s Bird Market during the August 1991 coup. Originally from the Saint Petersburg area. Very firm fig-shaped 2" fruits with vivid yellow skin and mild lemony flesh. Excellent in vegetable soup.
Indeterminate, 75 days from transplant.